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烹饪专业用英语【2025|PDF|Epub|mobi|kindle电子书版本百度云盘下载】

沈祖润编著
出版社：上海：上海科学技术出版社
ISBN：7532316734
出版时间：1990
标注页数：409页
文件大小：9MB
文件页数：421页
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图书目录

Unit One1

Text:Know Your Customers1

Word Study:treat,serve,spend8

Conversation:Daily Expressions(1)——Saluta-tions and Greetings10

Supplementary Reading:Noodle Soup at Jia's Makes One Feel at Home12

Exercises16

Unit Two22

Text:Types of Eating Establishments22

Word Study:stand,call,run29

Conversation:Daily Expressions(2)——Thanks and Apologies32

Supplementary Reading:Restaurant35

Exercises38

Unit Three46

Text:The Age of Fast Foods46

Word Study:prepare,lead,get53

Conversation:Daily Expressions(3)——Clarifi-cation55

Supplementary Reading:Chemical Additives56

Exercises62

Unit Four68

Text:Chinese Restaurant in America68

Word Study:find,go,hope75

Conversation:Daily Expressions(4)——Introduc-tion77

Supplementary Reading:Chinese Cuisine80

Exercises86

Unit Five91

Text:English Meals91

Word Study:make,take,worth,expect98

Conversation:Daily Expressions(5)——Requests and Responses101

Supplementary Reading:Table Manners102

Exercises105

Unit Six111

Text:Healthy Eating111

Word Study:mean,meaning keep,look,show118

Conversation:Daily Rounds122

Supplementary Reading:A Nice Cup of Tea124

Exercises127

Unit Seven134

Text:The Dining Room134

Word Study:set,convey,concern,enjoy143

Conversation:Tea146

Supplementary Reading:Atmosphere and Decor147

Exercises153

Unit Eight161

Text:Chrlstmas161

Word Study:grow,seem,send,fill167

Conversation:Eating Out169

Supplementary Reading:Christmas is a sad sea-son for the poor171

Exercises175

Text:Thanksgiving Day182

Unit Nine182

Word Study:wear,bring,help188

Conversation:Asking for Suggestions191

Supplementary Reading:New Year's Day in the U.S.A.192

Exercises197

Unit Ten204

Text:Black American and Mexican-American Food Habits204

Word Study:insist,remain,like,use211

Conversation:A la carte213

Supplementary Reading:Food Habitsand Die-tary Laws215

Exercises219

Text:What We Eat and Drink227

Unit Eleven227

Word Study:prefer,drink,put,decide232

Conversation:Making a Reservation for Dinner235

Supplementary Reading:Food and Its Function236

Exercises241

Unit Twelve249

Text:Fuel for the Human Body249

Word Study:pass,change,carry,pull256

Conversation:About Major Chinese School of Cooking(1)259

Supplementary Reading:Carbohydrates261

Exercises266

Unit Thirteen273

Text:Proteins273

Word Study:provide,break,play,form278

Conversation:About Major Chinese School of Cooking(2)282

Supplementary Reading:An Ancient Food in Modern Forms——Milk284

Exercises289

Unit Fourteen294

Text:Cholesterol Is Proved Deadly294

Word Study:cost,miss,suffer,add300

Conversation:How Sweet and Sour Pork Is Made302

Supplementary Reading:Fats304

Exercises312

Unit Fifteen320

Text:Vitamins(1)320

Word Study:occur,refer,discover,absorb,agree327

Conversation:Salt-baked Chicken331

Supplementary Reading:A.Does Cooking Destroy Vitamins?332

B.Do Vitamin Pills Pick You Up?334

Exercises335

Unit Sixteen344

Text:Vitamins(Ⅱ)344

Word Study:depend,save,lose,manage,happen351

Conversation:About Beijing Roasted Duck354

Supplementary Reading:The Facts about Vita-min C356

Exercises361

Appendix Ⅰ:Culinary Terms370

Appendix Ⅱ:Examples of Menu376

Appendix Ⅲ:Vocabulary379